Warm summer nights await you at the Gold Cup Buffet where you can view unforgettable live harness racing while dining on the finest All-you-can-eat-buffet. Steamed Clams, Salad Bar, Dessert Bar and so much more! Great food, sights and sounds located in the Upper Clubhouse of the Grandstand.
Price & Hours of Operation (During Live Racing):
$16.49 – Fridays and Saturdays, 5:30pm-8pm
For reservations call: 315-829-6817
Contact Reservations for Special Race Days
Race Day Menus/Specials
Friday September 30, 2016
Carved:Grilled Marinated Eye Round
Soup:Vegetable Barley
Entrees:Grilled Steak w/ Mushrooms/Bratwurst w/ Peppers and Onions
Butter Crumb Haddock/Jerk Chicken/BBQ Pulled Pork/Batter Dipped Cod/Chicken Capri
Sides:Mashed Potatoes w/ Gravy/Rice Pilaf/Stuffed Shells Marinara/Roasted Red Potatoes/Vegetable Dumplings/Monte Carlo Vegetables
Assorted desserts and ice cream/Salad bar/Made to order pasta station
Menu subject to change
Saturday October 1, 2016
Carved:Roasted Turkey Breast
Soup:Cream of Mushroom
Entrees:Steamed Clams w/ Butter/Buffalo Chicken/Veal Stew/Pork Loin w/ Stuffing and Gravy/Herb Baked Chicken
Sides:Cheese Rigatoni w/ Pesto Cream Sauce/Loaded Potato Skins/Corn on the Cobb/Macaroni and Cheese/Harvard Beets/Cheesy Rice/Mashed Potatoes w/ Gravy
Assorted desserts and ice cream/Salad bar/Made to order pasta station
Menu subject to change